Oatmeal Raisin Spice Cookies



My friend Michelle gave me this recipe several years ago.  I forgot about it until I found it in a bin in my kitchen recently.  I decided I needed to get it on my blog so that I wouldn't lose it again.  My second daughter, Anna, is a big fan of oatmeal raisin cookies, so we made them today.  Here's the recipe.


Oatmeal Raisin Spice Cookies

4 cups all-purpose flour
2 cups old fashioned oats
2 teaspoons baking soda
2 teaspoons ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon salt (I omit)
1 cup butter
1 cup granulated sugar
1 cup brown sugar
4 eggs
1 teaspoon vanilla
1 cup raisins

Preheat the oven to 375 degrees.  In a medium bowl, mix together dry ingredients--flour through salt.  In a large bowl, cream the butter and sugars for 2 minutes or until light and fluffy.  Add vanilla and eggs and mix until incorporated.  Gradually mix in flour.  Then stir in the raisins.

Bake on greased or parchment-lined cookie sheet for 10 - 12 minutes.  (I use a medium cookie scoop) Transfer to wire racks to cool.

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